Organic English Breakfast Black Tea
malty and kind of lemon-y; delicious with your milk of choice. (Our version of English Breakfast tea combines three organic, Fair Trade Certified™ brilliant black teas: Ceylon tea from Sri Lanka, Nilgiri from India, and Keemun from China.)
It’s good for:
managing and preventing diabetes, protecting your heart, bringing you potent antioxidants, weight loss, reversing the visible effects of aging (like wrinkles and reduced skin elasticity), beating stress, keeping bones dense and strong, helping you (and your sore muscles) recover more quickly after a workout and protecting against dental plaque, cavities, and tooth decay.**
It's doing good for:
It’s pretty awesome because:
this tea has the pinkys out, fine China, no slouching, English Breakfast pedigree but requires no such conformity. Around here we drink it straight up or with a splash of lemon juice, but it's perfect with your choice of milk and a teeny bit of honey too. Good morning sunshine!
It goes well with:
chocolate zucchini bread, happiness
It comes from:
Sri Lanka, India and China
What’s in it?
organic *black tea
*Fair Trade Certified™ by Fair Trade USA
This how to do it:
Check out our How to Steep Guide.
Sit up (and take notice):
If you want a stronger flavor add more tea NOT more time. For iced tea brew at double strength for the correct steep time then dilute over ice.
**In order to stay out of jail, we are required by law to tell you that none of these statements have been evaluated by the FDA. No products listed on our website are intended to diagnose, treat, cure, or prevent any disease.